德朗火鍋加點 - DE LOIN Hotpot Side Orders

輕食類: 單點

脆耳................................. 80

Fungus

甘蔗玉米.......................... 120

Sugar Cane Corn

菌菇.................................. 120

Seasonal Mushroom

玉米筍 (6支)..................... 120

Baby Corn

時令蔬菜........................... 180

Seasonal Vegetable


海鮮類: 單點

透抽.................................. 150

Cuttle Fish

日本生食鮮干貝 (2顆)........ 180

Japan Raw Scallops

鮮魚片................................ 180

Fresh Sliced Fish

蛤蠣 (8顆)............................ 180

Fresh Clams

白蝦 (6尾)............................ 200

Fresh White Shrimp

冏男無毒鮮蝦 (5尾).............. 300

Taiwan Organic Fresh Shrimp


內臟類: 單點

雞胗 (1份)............................ 100

Chicken Gizzards

雞肝 (1份)............................. 100

Chick Livers

雞心 (1份).............................. 100

Chicken Heart

雞坲 (1份).............................. 100

Chicken Spermary



手工類: 單點

板豆腐................................... 30

Tofu

生豆皮.................................... 40

Bean Curd Sheet

手作魚丸 (3個)........................ 60

Handmade Fish Meatball

花枝丸 (3個).............................. 100

Penghu Specialty Handmade Cuttlefish Meatball

能量豬貢丸 (3個)....................... 100

Energy Black Pig Pork Meatball

綜合魚板.................................... 180

( 蟹腿肉、炙燒干貝、魚味豆腐 )

Mixed Fish Cake (Crab Legs 、Burning Scallops、Fish Tofu)


主食類: 單點

冬粉............................................ 20

Cellophane Noodles

香米飯......................................... 30

Fragrant Rice

烏龍麵.......................................... 40

Udon Noodles


其他: 單點

海苔............................................. 30

Crispy Seaweed

初生蛋.......................................... 30

Egg

德朗甜點....................................... 60

Dessert

滴鑽澄清雞湯 (1杯)........................ 100

French Cuisine Chicken Consomm’e

滴鑽澄清雞湯 (真空包 200 /400CC | 需預訂) NT.180 /350

French Cuisine Chicken Consomm’e

(Vacuum Packaging 200 / 400cc | Pre-order Only)


※ 以上價格均須另加10%服務費

All prices are subjected to a 10% service charge.